Banoffee Coffee

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Tasting notes

Characteristics

acidity

soft

balance

balanced

Description

Strength: 3 Process: Washed/ Honey Roast profile: Medium Origin: Colombia Best if you: ✔ Drink flat whites / iced lattes ✔ Like sweet, creamy flavours A standout finale to our ice-cream–inspired Summer specials, this coffee captures the indulgent, nostalgic flavours of Banoffee. This unique composition combines a Colombian blend produced in Risaralda with a banana co-ferment from Quindio, balancing fruit acidity with caramelised sweetness. The unique banana flavour comes from the co-ferment component.