Nicaragua Las Morenitas

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Tasting notes

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Description

Nicaragua Las Morenitas. With tasting notes of chocolate, pear, brown sugar and sweet pineapple, this nicaraguan coffee is deep, rich and delicious. Nicaragua Las Morenitas is produced by Victor Robelo as part of the Las Nubes group, a collection of farms across Jinotega and Matagalpa dedicated to sustainable, high-quality coffee production. Grown at elevations between 1000–1250 metres above sea level in the cool climate of Cerro Bonetillo, the slower cherry maturation at altitude helps create exceptional sweetness, clarity, and balance in the cup.. Flavor profile: Tropical Fruit, Chocolate.