Thailand: Aoy & Nui

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Tasting notes

Characteristics

acidity

7/8

sweetness

6.5/8

aftertaste

6/8

mouthfeel

6/8

balance

6/8

Similar but cheaper

Close flavour profile at a lower price per 100g — with the reasons why.

• Uganda Muki Fruity Anaerobic NaturalNorth Star Roast

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  Same natural processSame region (UK)Checked this week
• Thailand - Doi Pangkhon, Lactic Anaerobic NaturalDanelaw Coffee

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• Papua New Guineamr_eion

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Similar but better-rated

Close flavour profile with a higher cupping score or more trusted data.

• Uganda Muki Fruity Anaerobic NaturalNorth Star Roast

  £15.00(£6.00/100g)
  Same natural processSame region (UK)Checked this week
• Thailand - Doi Pangkhon, Lactic Anaerobic NaturalDanelaw Coffee

  £45.95(£4.60/100g)
  Same variety: typicaSame region (UK)Checked this week
• Kenya, Kabngetuny (Single Origin Coffee)Do Good Coffee

  £11.75(£4.70/100g)
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Description

Thailand: Aoy & Nui. Thailand: Aoy & Nui, Typica, Anaerobic Natural An initial pop of red cherry candy gives way to a soft but deep hit of fresh banana. On the aftertaste that banana continues, with a light vanilla cream joining it for a rich and indulgent cup. This is our latest lot from Aoy & Nui Jaisooksern, and it's one we're really excited to share with you. The very first coffees we sourced from Thailand came from Doi Pangkhon and Doi Saket, and they quickly because big favourites.. Flavor profile: Vanilla.